À La Carte Menu

Breakfast

Served daily from 07h30 until 10h00.

English Breakfast

R120

2 eggs (fried, scrambled or poached) served with any 3 of the following:
  • Grilled tomato
  • Back bacon
  • Beef sausages
  • Pork sausages
  • Mushrooms
  • Savoury mince
Served with butter, jam and 2 slices of toast

Omelettes

R120

3 eggs, served with 2 slices of toast, butter and jam and side salad or chips
  • Gypsy ham, cheese and tomato
  • Bacon and cheese
  • Bacon, mushroom and tomato

Open Sandwiches

All sandwiches served with a side of chips.

Ham and Cheese

R95
Gypsy ham, tomato, grilled cheddar, lettuce and mustard dressing

Bacon and Egg

R95
Bacon, fried egg, grilled mushroom, lettuce and tomato concasse

Chicken Mayo

R95

Roast chicken and mayo, avo, lettuce and spring onions

Plate of Chips

R45

Starters

Prawns Tempura

R40 each
Tempura battered and served with a sweet chilli sauce

Mussel Potjie

R80
Fresh black mussels in a garlic and white wine sauce, served with rice

Smoked Salmon Trout

R115
Thinly sliced smoked salmon trout served on a bed of greens

Grilled Mushrooms

R80
Topped with spinach, feta and garlic and drizzled with coriander

Vegetable Spring Rolls

R80
Homemade and served with a light sweet chilli dipping sauce

Creamy Chicken Livers

R80
Brandy flambéed with bacon bits, in a mushroom and green pepper sauce, served with bruschettas

Calamari

Grilled: Whole tubes and tentacles grilled in cucumber, herb and garlic butter, served with rice
R95
Fried: Tender calamari strips, flash-fried and served with rice and tartar sauce
R100

Salads

Greek

Olive and feta cheese on a bed of greens

Starter

R60

Main

R95

Brie

Fried sesame seed coated brie cheese, apples, roasted almonds and cranberry drizzle on a bed of greens

Starter

R65

Main

R105

Spicy Chicken & Avo

Pan fried Cajun style chicken strips and avocado on a bed of greens

Starter

R65

Main

R105

Blue Cheese

Blue cheese, cashew nuts, orange segments and raisins on a bed of greens

Starter

R65

Main

R105

Calamari

Grilled calamari strips, dill cucumber, carrots and dressing on a bed of greens

Starter

R65

Main

R105

Houw Hoek Caesar

Bacon, croutons, Parmesan shavings, boiled egg and anchovies on a bed of greens

Starter

R65

Main

R105

Pizzas

All pizzas are made with tomato concasse and mozzarella cheese. Thick base on request.

Margherita

R95
Fresh tomato and mozzarella

Hawaiian

R110
Gypsy ham and pineapple

Regina

R110
Ham and mushrooms

Caribbean

R110
Bacon and banana

Vegetarian

R110
Fresh tomato, mushrooms, olives and green pepper

Romano

R110
Chicken, mushrooms, feta and onions

Four Seasons

R125
Ham, mushroom, salami and olives

De Luxe

R140
Salami, chicken, bacon and beef sausage

Optional extras

Olives, onion, green pepper, peppadews, jalapeño, pineapple, fresh tomato, banana, mushrooms
R25
Feta, camembert, brie, blue cheese, cheddar cheese, bacon, gypsy ham, salami, avocado (seasonal)
R30

Fish

Poached Hake

R130
Steamed in cream with julienne vegetables, served on rice

Hake

R130
Grilled or fried. Served on rice with your choice of seasonal vegetables, chips or baked potato

Cajun Style Hake

R130
Cajun spice coated and grilled. Served on rice with your choice of seasonal vegetables, chips or baked potato

Mussels

R130
Fresh black mussels in a creamy garlic, white wine and parsley sauce, with rice

Prawns

R45 each
King Prawns (21-25) grilled in lemon or garlic butter or pan fried in peri-peri. Served on rice with your choice of seasonal vegetables, chips or baked potato

Fried Calamari

R130
Deep fried strips, lightly dusted in flour and seasoning, served on rice with your choice of seasonal vegetables, chips or baked potato

Grilled Calamari

R175

Grilled whole tubes and tentacles grilled in cucumber, herb and garlic butter. Served on rice with your choice of seasonal vegetables, chips or baked potato

Sauces: Tartar sauce, lemon butter, garlic butter

Mains

Lasagne

R125
Homemade, served with daily vegetables or a side salad

Cashew Nut Stir Fry (v)

R120
Cashew nuts, julienne vegetables and soya sauce served on rice
Extra grilled chicken strips
R40

Vegetarian Platter (v)

R130
Fried sesame seed coated brie, vegetable spring roll with sweet chilli sauce and feta / spinach stuffed mushrooms. Served with seasonal vegetables, rice, chips or baked potato

Stuffed Chicken Breast

R150
Feta and spinach stuffed, grilled and served with a cream sauce and peppadew drizzling. With seasonal vegetables, rice, chips or baked potato

Vegetable and Chickpea Curry (v)

R150
Cooked in a medium curry and coconut sauce, served with basmati rice

Aubergine and Lentil Stack (v)

R150
Feta and spinach stuffed, grilled and served with a cream sauce and peppadew drizzling. With seasonal vegetables, rice, chips or baked potato

Chicken Stack

Gypsy: Grilled chicken breasts layered with gypsy ham, cheddar and topped with mushroom sauce. With seasonal vegetables, rice, chips or baked potato
R150
Brie: Grilled chicken breasts layered with brie slices and spinach and topped with a warm cranberry and red wine sauce. With seasonal vegetables, rice, chips or baked potato
R150

Schnitzel

R140
Crumbed chicken fillet. With seasonal vegetables, rice, chips or baked potato
Sauces: Cheddar, mushroom, black pepper, garlic
R40

Grills

Karan Beef Steaks

Served with seasonal vegetables, rice, chips or baked potato

Sirloin

R195
300 g – Tender cuts of sirloin steak grilled to your liking

T-bone

R240
500 g – Our classic T-bone grilled to your liking

Pork Loin Chop

R165
Two chops grilled to your liking and served with a cranberry sauce

Extra sauces or toppings

Black pepper, cheddar, mushroom or garlic sauce
R40
Garlic and herb butter
R40
Au Poivre: Pepper coated, brandy flambéed with cream
R45
Manhattan: Bacon, sautéed onions and mushroom sauce
R45

Spare Ribs

Juicy spare rib portions. Served with seasonal vegetables, rice, chips or baked potato
Ladies
R170
Full portion
R220

Burgers

Fresh ground beef burgers, served with chips

The Sizzler

R125
Ground beef, sautéed onions, cheddar, avocado, cheese sauce and jalapeño puree

Sunrise

R125
Ground beef, bacon, fried egg and tomato concasse

Chicken

R125
Grilled chicken breast, spinach, camembert, pesto, balsamic reduction and mushroom sauce

Kiddies Meals

Toasted Cheese Sandwich and Chips
R55
Crumbed Chicken Strips and Chips
R70
Fish Fingers and Chips
R60

Spaghetti Bolognese

R70
Burger and Chips
R75
Cheese Burger and Chips
R75
Crumbed Chicken Burger and Chips
R75
Ribs and Chips
R85
Plate of Chips
R45

Ice Cream with Chocolate Sauce

R50

Milkshakes

Vanilla, Strawberry, Lime, Banana
Kiddies
R40
Large
R50

Desserts

Ice Cream

R50
A classic – ice cream served with chocolate sauce

Banana Split

R75
Ice cream and banana sundae, with chocolate sauce

Fruit Sundae

R70
Fresh fruit sundae with ice cream

Lemon Meringue Pie

R75
Zesty lemon meringue pie and fresh cream

Chocolate Mousse

R70
Light and airy chocolate dessert

Malva Pudding

R75
Traditional South African baked dessert served with fresh cream or ice cream

Apple Crumble

R75
Delicious baked apple tart and a side of fresh farm cream

Cheesecake

R75
Our classic rich and creamy cheesecake, served with fresh cream

Tiramisu

R70
Coffee-soaked finger biscuits layered with a whipped mixture of eggs, sugar, and cream; served with ice cream

Crème Brûlée

R60
Custard base capped with crunchy brûléed caramel

Pancakes

Cinnamon: Served with ice cream
R60
Banana: Muscadel flambéed banana, ice cream and caramel sauce
R75
Chocolate: Filled with ice cream, hot chocolate sauce and nuts
R75

Cheese Platter

For one
R200
For two
R385

Muffins

R50
Freshly baked and served with fresh cream and strawberry jam

Scones

R50
Scones served with fresh cream and strawberry jam

Don Pedros

Kahlúa
R75
Irish
R75
Whisky
R75

Beverages

Hot Drinks

Filter Coffee
R35
Cappuccino
R45
Decaffeinated Coffee
R35
Chococino
R50
Espresso
R35
Redchino
R50
Double Espresso
R45
Hot Chocolate
R40
Americano
R40
Milo
R40
Caffè Latte
R45
Irish / Kahlúa Coffee
R75
Teas: Ceylon, Rooibos and Earl Grey
R35

Soft Drinks

Lemonade, Soda Water, Tonic, Ginger Ale – 200 ml
R25
Tomato Cocktail – 200 ml
R40
Red Bull – 250 ml
R55
Ice Tea (Peach or Lemon) – 300 ml
R40
Fanta Orange, Cream Soda, Coke, Coke Light, Coke Zero, Tab – 300 ml
R30
Dry Lemon, Lemon Twist, Sprite, Sprite Zero, Ginger Beer – 300 ml
R30
Appletiser, Grapetiser - 300 ml
R40
Mineral Water: Still or Sparkling
500 ml
R25
1 litre
R35
Fruit Juices: Orange, apple, mango or cranberry
R35
Milkshakes: Vanilla, lime, banana, chocolate, strawberry or coffee
R50

Spirit Coolers

Brutal Fruit – 275 ml
R40
Smirnoff Spin, Smirnoff Storm – 300 ml
R45

Beers & Ciders – Bottled

Amstel, Amstel Radler – 340 ml
R35
Castle, Castle Lite – 340 ml
R35
Castle Milk Stout – 340 ml
R35
Carling Black Label, Hansa – 340 ml
R35
Heineken – 340 ml
R40
Hunter’s Gold, Hunter’s Dry – 330 ml
R40
Hunter’s Extreme – 275 ml
R50
Miller Draft – 330 ml
R40
Savannah Dry – 340 ml
R40
Savannah Light, Savannah Free – 340 ml
R40
Windhoek Draught – 440 ml
R40
Windhoek Lager, Windhoek Light – 340 ml
R35

Beers & Ciders – Draught / On Tap

Black Label Draught
300 ml
R35
500 ml
R50
Castle Draught
300 ml
R30
500 ml
R50
Castle Lite Draught
300 ml
R30
500 ml
R50
Stella Artois Draught
300 ml
R35
500 ml
R55

Spirits

Brandy
Klipdrift, Richelieu, Olof Bergh
R17
Klipdrift Premium
R27
Hennessy VS Cognac
R45
Shots
Archers Schnapps
R17
Tang Sour Apple
R17
Jägermeister
R40
Fortified Wines
Allesverloren Port
R22
Monis Muscadel
R27
Sedgwick’s Old Brown Sherry
R17
Sherry: Dry, Medium or Full Cream
R22
Gin
Gordon’s
R22
Tanqueray
R27
Beefeater Blood Orange Gin
R32
Punters
R45
Liqueur
Cape Velvet, Amarula
R22
Kahlúa
R32
Rum
Captain Morgan Spiced Gold
R22
Red Heart, Captain Morgan Black Jamaica Rum
R22
Martini
Bianco, Rosso, Dry
R22
Vodka
Smirnoff 1818
R17
Tequila
Olmeca Silver, Olmeca Gold, Jose Cuervo Gold
R27
Ponchos Coffee Tequila
R27
Patrón XO Cafe Tequila
R40
Whisky
Bell’s, J&B
R27
Jameson
R40

Cocktails

Bloody Mary

R70
Vodka, tomato cocktail and Tabasco

Blue Lagoon

R75
Vodka, blue curaçao and lemonade

Chocmint Delight

R80
Peppermint liqueur, Nachtmusik, Cape Velvet and milk

Ginger Square

R70
Ginger liqueur, ginger ale and red cherries

Hurricane

R85
Light and dark rum, mango juice, orange juice and lime

Long Island Iced Tea

R85
Vodka, gin, cane, white rum and cola

Margarita

R85
Cointreau, tequila gold and lime juice

Mojito

R75
White rum, soda water, lime and mint

Strawberry Daiquiri

R80
Light rum, strawberry liqueur, lemon juice and strawberry juice

Tequila Sunrise

R70
Tequila gold, orange juice and grenadine

Shots

4x4

R55
Kahlúa, Cape Velvet and Stroh Rum

Red Line

R55
White Sambuca, tequila and Tabasco

B-52

R55
Kahlúa, Cape Velvet and tequila

Rusty Nails

R55
Drambuie and whisky

Blowjob

R55
Kahlúa, Cape Velvet and fresh cream

Silver Bullet

R55
Jack Daniel’s and Southern Comfort

Brainwash

R55
A dash of schnapps, Cape Velvet and grenadine

Slippery Nipple

R55
Black Sambuca and Cape Velvet

Choc Cake

R55
Frangelico and Cape Velvet

Sowetan Toilet

R55
Banana liqueur, Cape Velvet and a dash of Nachtmusik

Fire Bomb

R55
Jack Daniel’s, gin and Tabasco

Springbok

R55
Peppermint liqueur and Cape Velvet

Lady’s Revenge

R55
Passion fruit and Cape Velvet

Suitcase

R55
Jack Daniel’s

Lover’s Lane

R55
Van Der Hum and Amarula Cream

Weskus Poppies

R55
Ginger liqueur and Cape Velvet